For four decades, Apollo Family Restaurant, located at 715 S. State Rd. in Davison, has been a beloved dining destination. Since first opening its doors in 1972, this establishment has become a cornerstone of the community, exceeding all initial expectations of popularity and becoming a local favorite for families and travelers alike.
A Legacy of Flavor and Family
This month marks a significant milestone for Apollo Family Restaurant: its 40th anniversary. The restaurant’s enduring appeal is a testament to its commitment to quality and a welcoming atmosphere. For the past five years, the restaurant has been expertly managed by George Popoff, Tom Stavridis, and Alex Karatza, who bring with them a rich heritage in the restaurant industry. Their collective experience and dedication are key to maintaining Apollo’s high standards.
“Our entire staff is comprised of seasoned professionals,” George Popoff emphasizes. “Apollo Family Restaurant has cultivated a strong reputation built on consistently outstanding food quality. We firmly believe in using only the finest ingredients, from premium cheeses and meats to fresh breads and produce. We never compromise on quality.” This dedication to superior ingredients is evident in every dish served at Apollo.
More Than Just a Meal: A Community Hub
Apollo Family Restaurant is particularly renowned for its classic fish and chips, a menu item that keeps customers coming back time and again. Adding to the convenience, Apollo features a drive-thru window, allowing guests to easily place and pick up their orders. The restaurant’s popularity is evident from the early morning hours, with the parking lot frequently filling up as early as 6 a.m. A significant portion of Apollo’s clientele are loyal regulars, a testament to the restaurant’s consistent quality and welcoming environment.
The menu at Apollo Family Restaurant boasts a wide array of dishes, almost all prepared from scratch using treasured family recipes. Notably, their signature coney sauce is a Stavridis family heirloom, originating from Stavridis’ great-grandfather and passed down through three generations, adding a unique and historical flavor to their offerings. Beyond the exceptional food, many patrons visit Apollo for its warm and sociable atmosphere. As Alex Karatza notes, “For many, Apollo is more than just a place to eat; it’s a cherished social gathering spot.”
Celebrating 40 Years with Unbeatable Value
To commemorate its 40th anniversary and express gratitude to the Davison community, Apollo Family Restaurant, under the ownership of Popoff, Stavridis, and Karatza, is offering special rollback pricing. Throughout this anniversary week, Apollo is featuring a different menu favorite each day for the incredibly low price of just $1.40. These specials include popular items such as coneys, kids’ meals, hamburgers, and their famous fish, providing exceptional value to their loyal customers.
“Davison is an exceptional community, and we are committed to giving back whenever possible,” states Popoff. This anniversary celebration is just one way Apollo Family Restaurant demonstrates its appreciation for the community that has supported it for four decades, solidifying its place as a Davison dining institution.
