Aloha! For over half a century, our family has been honored to welcome guests to our tropical paradise nestled in the sacred Wailua River Valley. What started with Grandpa’s dream has blossomed into a cherished family business, celebrating the true Hawaiian spirit of aloha. Today, as four generations continue this legacy, we invite you to join us for the most beloved of Hawaiian traditions: the luau. Share in the stories of our island home and become a part of our ‘ohana – our family.
A Feast for the Senses: The Luau Pa‘ina
At the heart of our Smith Family Garden Luau is the pa‘ina, the feast, and we promise you will leave satisfied! Our tables are laden with a delicious array of island flavors. Savor the traditional Kalua pig, slow-roasted to perfection in our earthen imu oven. Enjoy Cousin Gary’s famous teriyaki beef recipe, alongside fresh ono mahimahi, and flavorful chicken adobo. And of course, no luau is complete without Grandma’s poi – which we encourage everyone to try! As dinner winds down, we might even invite a few of you to the stage to learn some basic hula steps, adding a touch of interactive fun to your evening.
Rhythm and Soul: Music and Dance of the Islands
While the food nourishes the body, music is the soul of the luau. Our Hawaiian ancestors preserved their history through mele, songs and chants passed down through generations. At our luau, we honor these traditions and celebrate the diverse cultures that make Hawaii so vibrant. Experience the graceful movements of the Hawaiian hula, the energetic rhythms of Tahitian drum dances, and the breathtaking intensity of the Samoan fire knife dance. These performances showcase the rich tapestry of cultures that have found a home in Hawaii, and we are proud to share this rhythm of aloha with you.
Meet the Smith Family: Generations of Aloha
Kamika Smith, General Manager / Vocals / Ukulele, is just one member of our family dedicated to making your luau experience unforgettable. We are deeply rooted in this land and committed to sharing the aloha spirit that Grandpa instilled in us from the beginning. It’s more than just a business; it’s our family’s way of life, and we welcome you to experience that warmth and hospitality firsthand.
Your Evening at Smith Family Garden Luau: Schedule & What to Expect
To help you plan your evening, here’s a glimpse into our Smith Family Garden Luau schedule:
Welcome and Garden Tour
5:00 P.M. (4:45 P.M. November – February)
Your journey begins as you enter our paradise near the sacred Wailua River, a place once reserved for Hawaiian royalty. You’ll be greeted with a traditional shell lei and can choose to embark on a narrated tram tour or enjoy a leisurely walk through our 30-acre lush gardens. (Please note the last tram tour departs at 5:30 P.M., and 5:15 P.M. November through February).
Imu Ceremony
6:00 P.M. (5:45 P.M. November – February)
Join members of our family as we unveil the ancient Hawaiian cooking method called Kalua. Learn how the Kalua pig is carefully wrapped in ti leaves and cooked to perfection in our earthen imu oven, a true highlight of the luau experience.
Cocktails & Music
6:15 P.M. (6:00 P.M. November – February)
Relax and enjoy the pre-dinner atmosphere with a mai tai, beer, or wine from our open bar while the Smith family serenades you with beautiful Hawaiian songs. Soft drinks and juices are also readily available for your enjoyment.
Luau Feast
6:30 P.M. (6:15 P.M. November – February)
As the music continues, indulge in our traditional luau feast. Savor island favorites like kalua pork, savory beef teriyaki, flavorful chicken adobo, and sweet’n’sour mahimahi. Be sure to sample local specialties such as lomi salmon, fresh poi, Hawaiian sweet potato, mac salad, namasu salad, and a selection of scrumptious tropical desserts!
Rhythm of Aloha Show
8:00 P.M. (7:45 P.M. November – February)
Prepare to be captivated by our spectacular “Rhythm of Aloha” show! Experience vibrant and authentic performances from Hawaii, Tahiti, Samoa, Philippines, New Zealand, and Japan in our spacious open-air “Pele Amphitheater,” complete with an erupting volcano for added excitement!
Indulge in Island Flavors: The Luau Menu Highlights
Here are some of the delicious items you can look forward to on our luau menu:
Salads:
- Kauai Grown Green Salad with Papaya Seed Dressing
- Hawaiian Style Macaroni Salad
- Namasu ~ Japanese Cucumber Salad with Chopped Clams
- Lomilomi Salmon ~ Tomato, Onion, Salted Salmon
- Hanalei Poi
- Fresh Breads ~ Hawaiian Sweet Bread, Guava Bread, Pineapple Bread
- Hawaiian Purple Sweet Potatoes
- Chinese Fried Rice
- Mashed Potatoes
- Stir Fried Vegetables
Entrees:
- Sweet Sour Mahimahi
- Kalua Pig
- Chicken Adobo
- Teriyaki Beef
Desserts:
- Coconut Cake
- Haupia ~ Coconut Milk Pudding
- Imu Baked Rice Pudding
- Fruit Jello
Bar Menu:
- Mai Tai Punch
- Kona Longboard Beer
- Chardonnay and Cabernet Wines
- Standard Liquor Bar ~ Vodka, Scotch, Gin, Rum, Whiskey
- Pepsi, Diet Pepsi, Mist Twist
- Guava, Pineapple and Orange Juices
- Hawaiian Fruit Punch
We recommend making reservations early as we sometimes sell out several weeks in advance.
Already have dinner plans?
You can still experience the magic of our show! Reserve “show only” tickets online by clicking here. Gates open at 7:30pm (7:15 P.M. November through February) for show-only guests.
