Do you crave a comforting, creamy soup on a chilly day? This Broccoli Cheddar Soup recipe is not only incredibly flavorful and satisfying but also designed with family meals in mind. It’s a fantastic way to enjoy a cheesy, rich soup while keeping things wholesome and easy, perfect for busy weeknights or make-ahead freezer meals. If you’re also watching your carbs, this recipe has a delightful low-carb twist! You might also enjoy this Low Carb Cheesy Cauliflower Soup.
Bowl of Low Carb Broccoli Cheddar Soup, perfect for family meals
Effortless Broccoli Cheddar Soup: Slow Cooker Simplicity
One of the best things about this broccoli cheddar soup is how easy it is to prepare, especially when using a slow cooker. The frozen broccoli cooks down beautifully, melding with the cheddar cheese and other ingredients to create a harmonious blend of flavors. The real magic happens when you use an immersion blender just before serving. This simple step transforms the soup into a velvety smooth texture that’s irresistible. Using an immersion blender for soups has become my go-to method in recent months, and it consistently delivers fantastic results!
Below you can see what the Broccoli Cheddar Soup looks like after simmering in the slow cooker for several hours, right before I use the immersion blender.
Slow cooker filled with Low Carb Broccoli Cheddar Soup before blending, ideal for family dinner
For blending, I prefer using a low speed directly in the slow cooker for minimal cleanup. Alternatively, you can remove about half of the soup to blend in a separate bowl if you prefer a chunkier texture in your final dish. After blending, simply return the portion back to the slow cooker and stir to combine.
Make-Ahead Freezer Instructions for Family Convenience
For ultimate convenience, especially when planning family meals, this Broccoli Cheddar Soup is perfect for making ahead and freezing. To prepare it as a freezer meal, simply combine all the ingredients as instructed in the recipe below. Then, divide the mixture into two labeled freezer-safe bags. This soup can be frozen for up to 3 months, making it a fantastic option for meal prepping and having delicious, homemade soup ready whenever you need it.
When you’re ready to enjoy this comforting soup, simply thaw a bag in the refrigerator overnight. On cooking day, pour the contents of the bag into your Instant Pot or Slow Cooker. For Instant Pot cooking, set it to manual high pressure for 20 minutes. If using a slow cooker, cook on high for 3 hours or on low for 4-5 hours. Once the cooking time is complete, use an immersion blender to gently blend the soup to your desired consistency. This freezer-friendly approach makes serving a warm, homemade family meal incredibly easy, even on your busiest days.
Complementary Low Carb Sides for a Family Feast
To create a complete and satisfying family meal around this Broccoli Cheddar Soup, consider adding some delicious low-carb side dishes. We have several excellent options that pair wonderfully:
- Low Carb Cornbread: Enjoy a taste of classic cornbread, made low-carb! Find the recipe here.
- Low Carb Cranberry Apple Salad: A refreshing and flavorful salad that adds a delightful contrast to the creamy soup. Recipe here.
- Sheet Pan Broccoli: Keep it simple and healthy with roasted sheet pan broccoli. Recipe here.
For those with a sweet tooth, we also offer a variety of low carb desserts to complete your family meal. Consider trying our low carb peanut butter cheesecake, Keto Pumpkin Chocolate Chip Cookies, or Keto Thin Mints.
Don’t miss our collection of Large Family Low Carb Meals to Feed a Crowd for more budget-friendly family meal ideas! This resource includes over 65 low carb meal ideas and recipes, featuring beef, chicken, soups, slow cooker dishes, and Instant Pot creations. You might also be interested in our LOW CARB Large Family Freezer Meals Pack 7 and LOW CARB Large Family Freezer Meals Pack 8 to stock your freezer with amazing low-carb freezer meals for the whole family!
Explore More Low Carb Recipes for Your Family
Low Carb Broccoli Cheddar Soup Recipe
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Description:
This Low Carb Broccoli Cheddar Soup is a comforting and cheesy soup that’s perfect for family meals and those following a low-carb lifestyle. It’s easily made in a slow cooker or Instant Pot and is freezer-friendly for make-ahead convenience.
Ingredients:
- 52 oz frozen broccoli florets
- 24 oz shredded cheddar cheese
- 1 yellow onion, diced
- 1/2 cup butter
- 2 tbsp minced garlic
- 6 cups heavy whipping cream
- 1 package (8 oz) cream cheese
- 6 cups chicken broth (or bone broth)
- 1 tsp pepper
- 1 tsp salt
Instructions:
- To prepare as a freezer meal, divide all ingredients evenly into two labeled freezer bags. Freeze for up to 3 months.
- When ready to cook, thaw a bag in the refrigerator overnight.
- On cooking day, pour the contents of the thawed bag into an Instant Pot or Slow Cooker.
- For Instant Pot: Cook on manual high pressure for 20 minutes.
- For Slow Cooker: Cook on high for 3 hours or low for 4-5 hours.
- Once cooked, use an immersion blender to gently blend the soup to your desired consistency.
- Serve hot and enjoy this delicious and easy family meal!
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